Exercise 6: Stuffed baked acorn squash

(6) Stuffed baked acorn squash

1. Cut into small pieces
   1 apple, with skin
   1 orange, without skin----------------PROBLEM:
                                         SOLUTION:

2. Mix
   fruit pieces in a bowl with
   1 tablespoon margarine

3. Cut
   an acorn squash in half---------------PROBLEM:
                                         SOLUTION:

4. Remove
   the soft, stringy insides
   and seeds from each half
   with a spoon

5. Into each clean half------------------PROBLEM:
   squash you can now start              SOLUTION:
   packing half of the
   fruit mixture.

6. Bake
   at 350 degrees for 1 hour

7. Before you put the squash-------------PROBLEM:
   into the oven, place the              SOLUTION:
   halves on a baking dish
   and add 1/2 cup of water.